Foods from other cultures

Our year three children have had the most exciting time on a recent trip to Campagna Di Fratelli to learn how to make their own pizzas. The staff worked wonderfully with our children to produce some amazing food. The children have been exploring European culture and how food differs from traditional English foods. The countries we looked at were Italy, France, Poland and Sweden. This visit was an amazing opportunity to experience how Italian food is made from the raw ingredients. The children will also be tasting some raw ingredients from all four countries on Friday.